Skip to content
Milled when ordered, never months in a godownDelhi NCR: live tracking, at your door within 24 hoursRest of India: 3–7 days, packed date on every packFree Awadhi Buknu Masala with every orderShop ₹499: a Sri Sarayu glass jar freeShop ₹999: set of 3 glass jars freeEvery next ₹999 order unlocks a bigger giftOrder on WhatsApp in one messageRaw lots lab-tested, every order quality-checkedMade from natural ingredientsProudly Made in IndiaMilled when ordered, never months in a godownDelhi NCR: live tracking, at your door within 24 hoursRest of India: 3–7 days, packed date on every packFree Awadhi Buknu Masala with every orderShop ₹499: a Sri Sarayu glass jar freeShop ₹999: set of 3 glass jars freeEvery next ₹999 order unlocks a bigger giftOrder on WhatsApp in one messageRaw lots lab-tested, every order quality-checkedMade from natural ingredientsProudly Made in India

Home / Shop / Masala Blends / Khada Masala

Masala Blends · ख़ास मसाले · SPECIAL

Khada Masala · Whole Spice Mix

खड़ा मसाला

₹299100 g · MRP incl. of all taxes
⏱ Mixed for your orderWhole spices cleaned, mixed and packed for your order. At our Noida Unit 01.

A ready mix of the whole spices that start every pulao, biryani and rich gravy, in the proportions our family uses.

Choose pack size

1
Free Buknu with every order. ₹499+: Sri Sarayu 150 ml glass jar, vacuum cap · ₹999+: Set of 3 Sri Sarayu 150 ml glass jars. Every next ₹999 order unlocks a bigger gift. See gifts
Best before18 months
PackZipper, compostable
PreparedMixed for your order
Delhi NCR · liveWithin 24 h
Rest of India3–7 days

What it adds

Why your food needs it

A layered, warm fragrance from the very first step of cooking.

Ingredients

What’s inside

Bay leaf, green cardamom, black cardamom, cinnamon, clove, black pepper, star anise, mace, cumin.

No added colour, preservatives or MSG. Packed in a compostable zipper pouch: press to seal after every use.

How & where to use

Where it goes in your kitchen

Pulao and biryaniChhole and rajmaKorma and shahi paneerYakhni and shorbaDal makhani

How: Fry one heaped teaspoon in hot ghee until it puffs and smells fragrant, then add onions or rice.

Storage: Airtight jar away from the stove. Best within 3 months of opening.

Dadi’s tip

“Khada masala goes into ghee first, and you wait for the laung to swell. Then you know it's ready.”

Ayurveda · आयुर्वेद

Traditional benefits

  • The warming whole spices in this mix are traditionally used to aid digestion of rich food

This describes traditional use in Ayurveda and Indian home cooking. It is not medical advice, and our products are not intended to diagnose, treat, cure or prevent any disease. Please consult a doctor for any health condition.

Nutrition

Nutritional values

Typical values per 100 g
NutrientAmount
Energy320 kcal
Protein9.0 g
Carbohydrate60.0 g
Total fat9.0 g
Dietary fibre28.0 g

Approximate typical values from standard food composition data. Final label values come from lab analysis of each product. Spices are used in small amounts, so a serving adds very little of these.

Lab report

Tested before it is packed

Batch SS-KHA-0001 · sample format. The QR on your pack opens the full NABL lab report for your exact batch.

TestResultStatus
Pesticide residue (200+ screened)Not detected / within FSSAI limitPass
Added colour (incl. Sudan dyes)Not detectedPass
Lead and heavy metalsWithin FSSAI limitPass
Starch, husk and fillersNot detectedPass
₹299100 g